These vegan avocado tacos are addicting! Vegan avocado tacos have been a hit since they first debuted at Don Emilianos Mexican Restaurant. Today, we use [...]
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Just in time for the post Holiday blues. We are bringing in Chef Drew with a whole new vegan menu on Monday, January 8th, 2018. [...]
Our original menu's many vegetarian options allowed us to serve our favorite family recipes to vegetarian customers and a few months ago we put together [...]
As we approach one of the industry's biggest days, we were recently asked what's the Cinco de Mayo celebration all about? Cinco de Mayo in [...]
Come in and let us make you one of our family favorites, the Michelada or try it at home with your favorite beer! The Perfect [...]
It’s difficult for a Mexican restaurant to stand out, but look closely and you will surely find what sets them apart. At Don Emiliano's Restaurante [...]
Tamales are traditionally made for Navidad (Christmas) and are cornhusk bundles filled with masa and a variety of other ingredients ranging from meats, cheeses, fruits, vegetables, chilies or [...]
Día de los Muertos or The Day of the Dead, is a festive time to honor deceased relatives and family Susana's design In [...]
On Friday, Mexico will celebrate 206 years of independence from Spain. St. Louis' Mexican-American community will host several events to commemorate the anniversary, including Thursday night’s [...]
Mexican cuisine is as complex as any other world cuisine and it is traditionally created mostly with ingredients native to Mexico. Mexican regional home cooking is completely [...]