Don Emiliano’s offers a wide selection of delicious plates, all of which are easily adjusted for vegetarian and vegan diners. Our chefs sauté up a succulent carne asada, AND they are equally good at searing vegetables for fajitas!
We cook with vegetable oil, not lard, so our beans and rice are 100% vegetarian, low in fat and sodium, and have no MSG or artificial anything. We are proud to use the freshest local ingredients.
From the Bar
We have an extensive beer list including imported Mexican and local bottled beers as well as Bud Light on Draft
A proud supporter of local farms, producers and artisans.
Thoroughly cooking food of animal origin, including but not limited to beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of foodborne illness. Young children, the elderly, and individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please advise us of any food allergies.